Restaurant Menu Structure

The Menu structure is set up with a top-level "Menu". There may be one or more menus for each restaurant. Each menu contains one or more "Sections" and within the sections are the menu items. 

• Menu 1
  • Section 1
    • Menu Item 1
    • Menu Item 2
  • Section 2
    • Menu Item 3
    • Menu Item 4

So, a Menu may look like this...

• Lunch Menu
  • Salads
    • Caesar Salad
    • Cobb Salad
    • Green Salad
  • Sandwiches
    • Ham Sandwich
    • Tuna Salad Sandwich
    • Beef Sandwich
  • Hamburgers
    • Cheese Burger
    • 1/2 lb Burger
    • Double Burger
• Dinner Menu
  • Appetizers
    • Wings
    • Potato Skins
    • Jalapeno Poppers
  • Chicken Dishes
    • Roast Chicken Leg
    • Chicken Salad
  • Beef & Steak
    • 9 oz Sirloin
    • 8 oz Ribeye

As you build out your menu keep this structure in mind.